Hey y'all! I'm excited to be linking up for the first time in 2015. It's already been a busy year but I always feel inspired and energized when I'm busy and productive. Hoping that there are lots of good things in store for us here on the blog!
My
pink wrap arrived so quick {Nordstrom has great shipping!} and I wasted no time in wearing it. I guess I forgot to mention that it is only 39.90 on sale, which makes it all the more amazing. It's like wearing a short little robe all day...my fave. See my post on it
here. Did I mention I got my hair cut too? I am loving the shorter length and it feels so much healthier.
A few weeks ago I mentioned
this flat from J.Crew. Well, they are my new favorite shoe. SO comfortable, I can't think of another ballet flat that comes even close to the level of comfort. I got the
tawny sand color and they are going to carry me into Spring beautifully.
3: Workout Jams
It's hard to have a good workout with out good music. Since we are all trying to be fit this time of year, I thought I would highlight some of my favorite tunes that made my workout go just a little quicker/better.
April and I are doing a challenge today with our fitbits too, anyone else want to join in? Send me your email so I can find you!
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I'm also loving Uptown Funk by Bruno Mars!
What are your current workout favorites?
4: Weekend Plans
I think the sun might actually come out for a few days, which is a welcome change here. Has anyone else had the dreariest weather? I can handle the cold, but I do like to see the sun. If it's nice enough, I'm sure we will go on a good walk. I'm also hoping to make it to a barre class tomorrow morning. Other than that, we are hoping to make some headway on our guest bath. I'm sure I'll be posting pics {@missdixie30 } as we go along. The hubs mentioned he wants to try out a new burger recipe..sounds good to me!
5: Easy Crescent Roll Danish
If you are looking to try a new breakfast recipe, you have got to try this! I made this Christmas morning, and then again on New Years Day. Melts in your mouth, I swear!
Ingredients:
2 cans refrigerated crescent rolls {Pillsbury is the best}
1 8-ounce packages cream cheese
1/2 cup sugar
1/2 teaspoon vanilla extract
1 egg
1 egg white
Glaze:
1/2 cup powdered sugar
2 Tablespoons milk
1/2 teaspoon vanilla extract
Directions:
Preheat oven to 350 degrees and grease a 13X9-inch baking pan.
Lay a pack of crescent rolls in the pan and pinch the openings together.
Beat the cream cheese, sugar, vanilla, and egg together until smooth.
Spread the mixture over the crescent rolls evenly and then lay the second pack of crescent rolls on top of the cheese mixture and brush with egg white.
Bake for 30 minutes, or until the top is golden brown.
Top with glaze after cooling for 20 minutes.
Hope y'all have a fabulous weekend!